Descrizione
| Farm | Cà Donati – Gesuita |
| Area and city of production | Oriolo / Faenza |
| Grape | Blend of own White grape |
| Altitude | 170 Mt slm |
| Soil type | Clay |
| Farming system | Spurred Cordon |
| Density | 3.500 plants |
| Age of plant | 10 years old |
| Grape yeld for plants | 2.28 Kg |
| Harvest period from 15 to 20 August | |
| Winemaking | Steel tanks |
| Alcohol | 12 % vol. |
| Aging | 2 months in bottles |
| Color | Pale straw yellow |
| Parfume | Hints of green apple and hawthorn |
| Taste | Dry with fresh and sapid notes |
| Food matches | Perfect as an aperitif, excellents with fish tasty dishes, pleasant througout of meal. Serve at 4-6°C |
