Brut Rosé Sparkling Wine
Centesimino, With A Sparkling Twist
Morosè brings the aromatic personality of Centesimino into a lively Brut Rosé. Its fine perlage, wild strawberry, currant and wild rose notes create a fresh, dry and versatile sparkling wine with a distinctly Romagna identity.
Style: Brut Rosé Sparkling Wine
Flavor Profile: Centesimino · Sparkling · Rosé · Contemporary
The label is signed by Gianfranco Morini, known as “Il Moro,” a ceramic artist from Faenza of great artistic flair.
| Farm | Ca’ Donati |
| Production area | Oriolo dei Fichi, Faenza |
| Grape variety | Centesimino 100% |
| Altitude | 140 m a.s.l. |
| Soil | Medium texture / Clay |
| Training system | Guyot |
| Vineyard density | 5,000 plants/ha |
| Vine age | 13 years |
| Yield per plant | 2,28 kg |
| Harvest | Hand-harvested in early September |
| Winemaking | Charmat method (6 months) |
| Vintage | 2023 |
| Alcohol | 12.5% vol. |
| Aging | 2 months in the bottle – Stainless steel pressure tanks followed by short bottle refinement |
| Appearance | Cherry pink with fine, persistent perlage. |
| Bouquet | Wild strawberry, blackcurrant and wild rose. |
| Palate | Dry and fresh, with pleasantly acidic fruit notes and a balanced, persistent finish. |
| Food Pairing | Excellent as an aperitif and particularly successful with fish dishes, including seafood risotto and richer fish preparations.
Serving Temperature: 10-12°C |
THE SPARKLING SIDE OF CENTESIMINO
Centesimino is at the centre of Morosè’s identity. Following the meeting between Alessandro Morini and Luigi Veronelli, the grape was explored in a sparkling interpretation, completing a range that includes still, Passito and sparkling expressions.
